The recipe Gazpacho

Made From Scratch Recipes

Gazpacho recipe is a Spanish Soup meal that takes several minutes to make. If you enjoy Spanish for Soup, you will like Gazpacho!

Gazpacho

Gazpacho Recipe
Gazpacho

This cold spicy soup is perfect for the Summer!

What Course Is Gazpacho?

Gazpacho is for Soup.


How Long Does Gazpacho Recipe Take To Prepare?

Gazpacho takes 30 minutes to prepare.


How Long Does Gazpacho Recipe Take To Cook?

Gazpacho takes several minutes to cook.


How Many Servings Does Gazpacho Recipe Make?

Gazpacho makes 10 servings.


What Are The Ingredients For Gazpacho Recipe?

The ingredients for Gazpacho are:

2 cups tomato juice
2 small cans V8 Spicy Hot
1 yellow bell pepper, diced
2 stalks celery, diced
3 small cucumbers, peeled and diced
4 ripe roma tomatoes, diced
1 tbsp olive oil
1 tsp red wine vinegar
salt & pepper to taste


How Do I Make Gazpacho?

Here is how you make Gazpacho:

Combine all ingredients and chill for 3 hours before serving. Is delicious alone, or with avocado, cilantro, sour cream, or crouton garnish.Number of Servings: 10Recipe submitted by SparkPeople user TROISMOMMY.


What's The Nutritional Info For Gazpacho?

The nutritional information for Gazpacho is:

  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 33.4
  • Total Fat: 0.2 g
  • Cholesterol: 0.0 mg
  • Sodium: 230.8 mg
  • Total Carbs: 7.1 g
  • Dietary Fiber: 1.7 g
  • Protein: 1.4 g

What Type Of Cuisine Is Gazpacho?

Gazpacho is Spanish cuisine.


What Dietary Needs Does Gazpacho Meet?

The dietary needs meet for Gazpacho is Vegetarian


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