Spanish

Easy Spanish Rice is for Dinner.

Easy Spanish Rice takes 15 minutes to prepare.

Easy Spanish Rice takes 25 minutes to cook.

Easy Spanish Rice makes 10 servings.

The ingredients for Easy Spanish Rice are:

1.5 cups uncooked long or medium grain rice
2.5 cups chicken broth
1 cup plain tomato sauce*
3 cloves chopped garlic
1 medium onion, chopped
2 Tbls. Olive Oil

*substituting with diced tomatoes works nicely, too.

Here is how you make Easy Spanish Rice:

Makes approximately 10-1/2 cup servings- Heat oil in a medium saucepan over medium heat.- Add garlic and onion and saute for 1-2 minutes, until softened.- Add in dry rice and stir for about 5 minutes until rice turns a golden brown.- Add in broth and tomato sauce slowly while stirring.- Stir and bring to a boil.Once ingredients boil, turn the heat down to simmer and cover with lid. Simmer 20 minutes.Number of Servings: 10Recipe submitted by SparkPeople user FLORENCEPS.

The nutritional information for Easy Spanish Rice is:

• Servings Per Recipe: 10
• Amount Per Serving
• Calories: 95.3

• Total Fat: 3.6 g
• Cholesterol: 0.6 mg
• Sodium: 521.9 mg
• Total Carbs: 12.1 g
• Dietary Fiber: 0.8 g
• Protein: 4.0 g

Easy Spanish Rice is Spanish cuisine.