The recipe No-meat Spanish Rice
No-meat Spanish Rice recipe is a Spanish Dinner meal that takes 20 minutes to make. If you enjoy Spanish for Dinner, you will like No-meat Spanish Rice!
No-meat Spanish Rice
- What Course Is No-meat Spanish Rice?
- How Long Does No-meat Spanish Rice Recipe Take To Prepare?
- How Long Does No-meat Spanish Rice Recipe Take To Cook?
- How Many Servings Does No-meat Spanish Rice Recipe Make?
- What Are The Ingredients For No-meat Spanish Rice Recipe?
- How Do I Make No-meat Spanish Rice?
- What's The Nutritional Info For No-meat Spanish Rice?
- What Type Of Cuisine Is No-meat Spanish Rice?
- What Dietary Needs Does No-meat Spanish Rice Meet?
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Eating more no-meat meals helps both the waistline and the pocketbook! This is one of my hubby's favorites! What Course Is No-meat Spanish Rice?No-meat Spanish Rice is for Dinner. How Long Does No-meat Spanish Rice Recipe Take To Prepare?No-meat Spanish Rice takes 10 minutes to prepare. How Long Does No-meat Spanish Rice Recipe Take To Cook?No-meat Spanish Rice takes 20 minutes to cook. How Many Servings Does No-meat Spanish Rice Recipe Make?No-meat Spanish Rice makes 7 servings. What Are The Ingredients For No-meat Spanish Rice Recipe?The ingredients for No-meat Spanish Rice are: 1.5 cup Rice, white, long-grain, regular, raw, enriched3 cup Aldi's Pasta Sauce w/ mushrooms 3.5 serving Tomato products, Hunts Diced Tomatoes w/ Basil, Garlic, and Oregano 1 medium (2-1/2" dia) Onions, raw, coarsely chopped 2 cloves Garlic, minced 2 tbsp *McCormick ground cumin .25 tsp Salt .25 tsp Pepper, black 5 oz Burgundy Wine (by GRAYWOLF2736) 2 tbsp Extra Virgin Olive Oil How Do I Make No-meat Spanish Rice?Here is how you make No-meat Spanish Rice: Cook rice to taste. I use the pasta method, eliminating the need to worry about the rice being under/over done or scorching in the pan.Heat olive oil in a medium saucepan over medium high heat. Add half the chopped onions and saute until beginning to caramelize and turn golden brown. Add remaining onion and continue to saute until translucent. Add garlic and cook until fragrant, about 2 minutes.Reduce heat to medium and add canned tomatoes (tomatoes with chilis are better, but I didn't have any. Shouldn't change the nutrition information by much.) Cook until most of the moisture has evaporated, stirring often. Add pasta sauce. Use the wine to rinse out both the tomato can and the pasta jar so you don't lose any flavor. Add cumin, salt, and pepper and simmer sauce anywhere from 15 to 30 minutes, until it reaches the thickness you like. Stir periodically to prevent scorching. Drain rice thoroughly and add to sauce, stir to combine completely. I served with a dollop of low fat cottage cheese on top!Serving Size:?Makes approximately seven 1-cup servings.What's The Nutritional Info For No-meat Spanish Rice?The nutritional information for No-meat Spanish Rice is:
What Type Of Cuisine Is No-meat Spanish Rice?No-meat Spanish Rice is Spanish cuisine. What Dietary Needs Does No-meat Spanish Rice Meet?The dietary needs meet for No-meat Spanish Rice is Vegetarian |
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