Spanish

Paella Soup - chorizo and sea bass is for Dinner.

Paella Soup - chorizo and sea bass takes several minutes to prepare.

Paella Soup - chorizo and sea bass takes several minutes to cook.

Paella Soup - chorizo and sea bass makes 3 servings.

The ingredients for Paella Soup - chorizo and sea bass are:

see above

Here is how you make Paella Soup - chorizo and sea bass:

Number of Servings: 3Recipe submitted by SparkPeople user SEASLUG1.

The nutritional information for Paella Soup - chorizo and sea bass is:

• Servings Per Recipe: 3
• Amount Per Serving
• Calories: 395.0

• Total Fat: 18.1 g
• Cholesterol: 78.4 mg
• Sodium: 911.0 mg
• Total Carbs: 19.6 g
• Dietary Fiber: 3.2 g
• Protein: 38.1 g

Paella Soup - chorizo and sea bass is Spanish cuisine.