Thanksgiving

Apple Crisp is for Dessert.

Apple Crisp takes 20 minutes to prepare.

Apple Crisp takes 40 minutes to cook.

Apple Crisp makes 7 servings.

The ingredients for Apple Crisp are:

1/2 cup flour
1/4 cup white sugar
1/4 cup brown sugar
3/4 tsp cinnamon
1/4 tsp nutmeg
1/8 tsp salt
1/3 cup oats (ready quick type)
6 tbs margarine
5 apples
2 tbs brown sugar

Here is how you make Apple Crisp:

Preheat oven to 375 degrees. Combine all ingredients except apples and 2 tbs of brown sugar in large bowl. A food processor is helpful to create the crumbly consistency but not necessary. You can use two knives to cut the mixture. Set aside. Peel and cut apples into small chunks or slices, whatever you prefer. Lay apples in bottom of baking dish. Cover apples with crumble mixture and then bake for 40 minutes. Serves 7-8 using 9" round X 2" deep pastry dish.Number of Servings: 7Recipe submitted by SparkPeople user CRABBLEWANS.

The nutritional information for Apple Crisp is:

• Servings Per Recipe: 7
• Amount Per Serving
• Calories: 244.3

• Total Fat: 10.1 g
• Cholesterol: 0.0 mg
• Sodium: 192.2 mg
• Total Carbs: 38.2 g
• Dietary Fiber: 3.4 g
• Protein: 1.7 g