Thanksgiving

Cranberry-Orange-Apple-Celery Relish is for Side Dish.

Cranberry-Orange-Apple-Celery Relish takes several minutes to prepare.

Cranberry-Orange-Apple-Celery Relish takes several minutes to cook.

Cranberry-Orange-Apple-Celery Relish makes 10 servings.

The ingredients for Cranberry-Orange-Apple-Celery Relish are:

16 oz. (1 bag) cranberries
1 large navel orange
1 large apple
1 large celery stalk
2 T. fresh grated orange peel
1/2 c. Splenda

Here is how you make Cranberry-Orange-Apple-Celery Relish:

Wash cranberries, remove squishy ones. Peel orange, part in sections. Wash apple, cut in quarters and remove seeds. Scrub celery and cut in quarters.If you have a food processor, chop and blend the fruit and celery. If you have only a blender, it will take longer: chop orange, apple, and celery by hand and then whirl in blender with cranberries, a handful at a time. In a bowl, mix with grated orange peel and Splenda. Keep in refrigerator till ready to serve.If you can make this a day or two before Thanksgiving or Christmas dinner, it will be even more eye-catching (the color deepens) and delicious.Makes 10 1/2-cup servings.Number of Servings: 10Recipe submitted by SparkPeople user RUTHXG.

The nutritional information for Cranberry-Orange-Apple-Celery Relish is:

• Servings Per Recipe: 10
• Amount Per Serving
• Calories: 44.8

• Total Fat: 0.2 g
• Cholesterol: 0.0 mg
• Sodium: 6.4 mg
• Total Carbs: 11.7 g
• Dietary Fiber: 3.1 g
• Protein: 0.4 g

The dietary needs meet for Cranberry-Orange-Apple-Celery Relish is Sugar Free