Thanksgiving

pumpkin bread makeover is for Snack.

pumpkin bread makeover takes 10 minutes to prepare.

pumpkin bread makeover takes 60 minutes to cook.

pumpkin bread makeover makes 16 servings.

The ingredients for pumpkin bread makeover are:

.5 cup agave nector
.5 cup oil / .5 cup applesauce, unsweetened
4 eggs
2 3/4 cup whole wheat flour
.5 cup flax seed
2 tsp baking soda
1 tsp ground cinnamon
1 tsp ground nutmeg
2 cups steamed or boiled pumpkin smashed
(optional: raisins, dried cranberries or other things you may like to add)

Here is how you make pumpkin bread makeover:

preheat oven to 350 F. mix together agave, oil, applesauce, and eggs. In a separate bowl mix flour, flax seed, soda, cinnamon, and nutmeg. Alternate the pumpkin and dry ingredients and mix with a mixer until moist. Scrape into 2 bread loaf pans (oiled and floured) and bake for 60 min or until a toothpick comes out clean when tested in the middle.Serving Size: makes 16 slicesNumber of Servings: 16Recipe submitted by SparkPeople user LYDIAHESER.

The nutritional information for pumpkin bread makeover is:

• Servings Per Recipe: 16
• Amount Per Serving
• Calories: 217.5

• Total Fat: 10.5 g
• Cholesterol: 46.3 mg
• Sodium: 177.4 mg
• Total Carbs: 27.7 g
• Dietary Fiber: 4.7 g
• Protein: 5.7 g