Thanksgiving

Broccoli au Gratin is for Dinner.

Broccoli au Gratin takes 10 minutes to prepare.

Broccoli au Gratin takes 23 minutes to cook.

Broccoli au Gratin makes 10 servings.

The ingredients for Broccoli au Gratin are:

2 lbs Broccoli (steam bag)
4 oz Fat-Free Cream Cheese
1/2 C Fat Free Milk
1/2 C Fat Free Sour Cream
1.5 C Sargento Reduced Fat 4 Cheese Mexican Blend
20 Vegetable Cracker Minis (Private Selection The Entertainer)
3 Tablespoons Kraft Reduced Fat Grated Parmesan Cheese

Here is how you make Broccoli au Gratin:

Cook Broccoli as instructed (I use steam bag broccoli). Microwave cream cheese and milk for 1 minute or until cream cheese is melted and mixture is well blended when stirred. Stir in sour cream, pour over broccoli. Sprinkle with shredded cheese and microwave for 2 minutes. Mix cracker crumbs and parmesan; sprinkle over vegetables.Number of Servings: 10Recipe submitted by SparkPeople user PLHEARD.

The nutritional information for Broccoli au Gratin is:

• Servings Per Recipe: 10
• Amount Per Serving
• Calories: 119.3

• Total Fat: 5.0 g
• Cholesterol: 15.7 mg
• Sodium: 286.3 mg
• Total Carbs: 11.1 g
• Dietary Fiber: 2.7 g
• Protein: 10.0 g