Thanksgiving

Pumpkin Angel Food Bundt Cake is for Dessert.

Pumpkin Angel Food Bundt Cake takes 15 minutes to prepare.

Pumpkin Angel Food Bundt Cake takes 40 minutes to cook.

Pumpkin Angel Food Bundt Cake makes 12 servings.

The ingredients for Pumpkin Angel Food Bundt Cake are:

12.0 serving(s) Duncan hines angel food cake mix- entire box dry mix
4.0 serving Pumpkin-Libby's 100% Pure Pumpkin (1/2 cup)
1.0 tbsp Pumpkin Pie spice, divided
0.25 cup, unsifted Powdered Sugar

Here is how you make Pumpkin Angel Food Bundt Cake:

Mix angel food cake according to box directions. Gently stir in pumpkin and half the pumpkin pie spice. Bake in a bundt pan coated in nonstick spray according to box or until dry and springy. Cool completely. Mix powdered sugar, remaining spice and enough water to make a thick glaze. Pour over cake and serve.Serving Size: 1/12 Of cakeNumber of Servings: 12.0Recipe submitted by SparkPeople user LAURENROSE623.

The nutritional information for Pumpkin Angel Food Bundt Cake is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 164.7

• Total Fat: 0.2 g
• Cholesterol: 0.0 mg
• Sodium: 281.9 mg
• Total Carbs: 36.8 g
• Dietary Fiber: 1.7 g
• Protein: 3.7 g

The dietary needs meet for Pumpkin Angel Food Bundt Cake is Low Fat