Thanksgiving

Cordon Bleu Casserole is for Dinner.

Cordon Bleu Casserole takes 15 minutes to prepare.

Cordon Bleu Casserole takes 30 minutes to cook.

Cordon Bleu Casserole makes 8 servings.

The ingredients for Cordon Bleu Casserole are:

* 2 cups cubed fully cooked ham
* 4 cups cubed cooked turkey
* 1 cup shredded Cheddar cheese
* 1 large onion, chopped
* 2 tbsp butter
* 1/3 cup all-purpose flour
* 1/8 teaspoon ground mustard
* 1/8 teaspoon ground nutmeg
* 1 3/4 cups milk
* TOPPING:
* 1 cup soft bread crumbs
* 1/2 cup shredded Cheddar cheese

Here is how you make Cordon Bleu Casserole:

Makes 8 servingsSaute ham and onion in own juices. Layer turkey, cheese, and ham in 2 qt saucepan.Make sauce by heating butter, mix in spices and flour. Stir in milk. Bring to boil, cook, and stir approx. 2 minutes until thickened. Pour over casserole.Mix topping. Pour mixture over casserole. Bake at 350 for 30 minutes.Number of Servings: 8Recipe submitted by SparkPeople user BETHICAS.

The nutritional information for Cordon Bleu Casserole is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 388.0

• Total Fat: 17.3 g
• Cholesterol: 101.0 mg
• Sodium: 931.7 mg
• Total Carbs: 19.8 g
• Dietary Fiber: 1.2 g
• Protein: 36.1 g