The recipe Cream Cheese Corn

Made From Scratch Recipes

Cream Cheese Corn recipe is a Side Dish meal that takes 5 minutes to make. If you enjoy for Side Dish, you will like Cream Cheese Corn!

Cream Cheese Corn

Cream Cheese Corn Recipe
Cream Cheese Corn

Creamy corn side dish

What Course Is Cream Cheese Corn?

Cream Cheese Corn is for Side Dish.


How Long Does Cream Cheese Corn Recipe Take To Prepare?

Cream Cheese Corn takes 1 minutes to prepare.


How Long Does Cream Cheese Corn Recipe Take To Cook?

Cream Cheese Corn takes 5 minutes to cook.


How Many Servings Does Cream Cheese Corn Recipe Make?

Cream Cheese Corn makes 20 servings.


What Are The Ingredients For Cream Cheese Corn Recipe?

The ingredients for Cream Cheese Corn are:

8.0 oz Philadelphia Cream Cheese
8.0 tbsp Imperial Stick Margarine
2.0 can (303 x 406) Sweet Corn, Canned


How Do I Make Cream Cheese Corn?

Here is how you make Cream Cheese Corn:

Drain corn. Put in saucepan with margarine and cream cheese. Stir until melted and creamy.Serving Size: 1/4 cupNumber of Servings: 20.0Recipe submitted by SparkPeople user SLEEPY113.


What's The Nutritional Info For Cream Cheese Corn?

The nutritional information for Cream Cheese Corn is:

  • Servings Per Recipe: 20
  • Amount Per Serving
  • Calories: 102.8
  • Total Fat: 7.8 g
  • Cholesterol: 12.4 mg
  • Sodium: 181.1 mg
  • Total Carbs: 7.9 g
  • Dietary Fiber: 0.8 g
  • Protein: 1.7 g

What Dietary Needs Does Cream Cheese Corn Meet?

The dietary needs meet for Cream Cheese Corn is Vegetarian


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