Thanksgiving

Jack O'Lantern Cheesecake is for Dessert.

Jack O'Lantern Cheesecake takes 20 minutes to prepare.

Jack O'Lantern Cheesecake takes 50 minutes to cook.

Jack O'Lantern Cheesecake makes 1 servings.

The ingredients for Jack O'Lantern Cheesecake are:

1 8oz pkg fat free cream cheese
1 (4 svg.) package sugar free instant butterscotch pudding
2 cups (1 15 oz. can) pumpkin puree (canned pumpkin)
1/4 cup fat free sour cream
1/2 cup plus 2 tablespoons Reduced Fat baking mix
2 eggs or equivalent in egg substitute
1/2 cup brown sugar (I use sugar free)
1 tsp. vanilla extract
1 tsp. pumpkin pie spice
1 cup fat free frozen whipped topping, thawed
1 tblsp. chopped chopped pecans

Here is how you make Jack O'Lantern Cheesecake:

Mix all ingredients except topping and pecans. Bake in a Pam'd pie plate (9") for 50-60 minutes until knife inserted comes out clean. 1/8 pie is 131 calories; 3 gms fat, 7 gms protein; 125 mg. calcium; 2 gm. fiberNumber of Servings: 1Recipe submitted by SparkPeople user SWEETTHING1953.

The nutritional information for Jack O'Lantern Cheesecake is:

• Servings Per Recipe: 1
• Amount Per Serving
• Calories: 920.0

• Total Fat: 0.0 g
• Cholesterol: 40.0 mg
• Sodium: 3,520.0 mg
• Total Carbs: 192.0 g
• Dietary Fiber: 0.0 g
• Protein: 40.0 g

The dietary needs meet for Jack O'Lantern Cheesecake is Low Fat