Thanksgiving

To Die For Cheesecake is for Dessert.

To Die For Cheesecake takes 10 minutes to prepare.

To Die For Cheesecake takes 40 minutes to cook.

To Die For Cheesecake makes 8 servings.

The ingredients for To Die For Cheesecake are:

3 Pkgs of Philadelphia Fat Free Cream Cheese
1 cup Spenda for baking
1 tsp. Vanilla Extract
3 large eggs or equivalent egg beaters
1 cup fresh blueberries or rasberries (your choice) or 1 cup Libby's pumpkin pie mix
2 graham cracker pie crust

Here is how you make To Die For Cheesecake:

Mix cream cheese, splenda, vanilla extract and eggs with electric hand mixer in large mixing bowl for about 2 minutes until creamy and fluffy. Fold in fresh berries carefully.Pour mixture into prepared graham cracker pie crust until it is 3/4 full. Place in oven at 375 degrees for 40 minutes or until mixture is firm to touch. Cool in refrigerator for about 1 hour. Slice into 8 slices and enjoy! You will have 2 pies from this recipe.Number of Servings: 8Recipe submitted by SparkPeople user DGAA1140.

The nutritional information for To Die For Cheesecake is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 214.4

• Total Fat: 8.6 g
• Cholesterol: 80.7 mg
• Sodium: 312.0 mg
• Total Carbs: 28.2 g
• Dietary Fiber: 3.2 g
• Protein: 5.6 g

The dietary needs meet for To Die For Cheesecake is Low Fat