Thanksgiving

Apple Stuffing w/ Chicken Breasts is for Dinner.

Apple Stuffing w/ Chicken Breasts takes 10 minutes to prepare.

Apple Stuffing w/ Chicken Breasts takes 30 minutes to cook.

Apple Stuffing w/ Chicken Breasts makes 4 servings.

The ingredients for Apple Stuffing w/ Chicken Breasts are:

Apples, fresh, 2 medium
Stove Top Stuffing Mix 2 boxes
Chicken Broth or Bouillon, .1/2c
Parsley, dried, 1 tbsp
Poultry seasoning, 1 tbsp
Apple juice, unsweetened, .1/2c
Chicken Breast, no skin,2lbs

Here is how you make Apple Stuffing w/ Chicken Breasts:

Clean the chicken with vinegar and fresh lemon juice, rinse well. Put in a strainer, pat dry with paper towel and season to tastedice 2 lbs seasoned chicken breast into chunksdice 2 sweet apples and remove corepour 1/2 stove top mix into a baking pan (you can use already prepared cornbread if you like)add applesadd chicken chunksadd the other half of stuffing mixadd poultry seasoning and parsleyadd 1/2 c apple juice (freshly extracted juice is best)add 1/2 c brothcover with foil bake on 350 for 20 minutesuncover and bake until golden brown and liquid is reducedfor a drier stuffing use less liquid, for a more moist use more liquidNumber of Servings: 4Recipe submitted by SparkPeople user SUCORRA.

The nutritional information for Apple Stuffing w/ Chicken Breasts is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 154.8

• Total Fat: 1.5 g
• Cholesterol: 21.1 mg
• Sodium: 433.1 mg
• Total Carbs: 25.5 g
• Dietary Fiber: 2.4 g
• Protein: 10.4 g

The dietary needs meet for Apple Stuffing w/ Chicken Breasts is Low Fat