Thanksgiving

Bisquick apple Cranberry Sage Chicken is for Dinner.

Bisquick apple Cranberry Sage Chicken takes 20 minutes to prepare.

Bisquick apple Cranberry Sage Chicken takes 40 minutes to cook.

Bisquick apple Cranberry Sage Chicken makes 4 servings.

The ingredients for Bisquick apple Cranberry Sage Chicken are:

11 tbsp Grape Jelly, Smuckers
2 tbsp Butter, salted
1 large (3-1/4" dia) (approx 2 p Apples, fresh with skin
1 stalk, large (11"-12" long) Celery, raw
.5 cup, chopped Cranberries
.75 cup Heart Smart Bisquick (mix only)
.5 tsp Sage, ground
.75 tsp Thyme, ground
20 oz Best Choice Boneless Skinless Chicken Breast (frozen)

Here is how you make Bisquick apple Cranberry Sage Chicken:

Heat oven to 350 degrees.in saucepan melt jelly and butter over medium heat.add in apple celery and cranberries - remove from heatin shallow dish mix Bisquick sage and thyme. in another dish place water. dip chicken into water then coat with bisquick mixture. Spray large skillet with non-stick cooking spray. Heat over medium-high heat. Cook chicken 6-8 minutes turning oncePlace chicken in ungreaased 9x13 pan sppon cranberry mixture over chicken and bake 40-45 minutes.Serving Size: makes 4 servingsNumber of Servings: 4Recipe submitted by SparkPeople user SEEDSTLC.

The nutritional information for Bisquick apple Cranberry Sage Chicken is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 443.0

• Total Fat: 8.6 g
• Cholesterol: 84.3 mg
• Sodium: 674.7 mg
• Total Carbs: 60.9 g
• Dietary Fiber: 2.3 g
• Protein: 30.8 g