The recipe Homemade Chicken Soup

Made From Scratch Recipes

Homemade Chicken Soup recipe is a Lunch meal that takes 360 minutes to make. If you enjoy for Lunch, you will like Homemade Chicken Soup!

Homemade Chicken Soup

Homemade Chicken Soup Recipe
Homemade Chicken Soup

In this recipe you make your own stock from boiling the bones, some meat and skin. I have added "canola oil" to my nutritional calculator to encompass the natural fats that will boil out while making the soup.

Homemade Chicken Soup

What Course Is Homemade Chicken Soup?

Homemade Chicken Soup is for Lunch.


How Long Does Homemade Chicken Soup Recipe Take To Prepare?

Homemade Chicken Soup takes 30 minutes to prepare.


How Long Does Homemade Chicken Soup Recipe Take To Cook?

Homemade Chicken Soup takes 360 minutes to cook.


How Many Servings Does Homemade Chicken Soup Recipe Make?

Homemade Chicken Soup makes 28 servings.


What Are The Ingredients For Homemade Chicken Soup Recipe?

The ingredients for Homemade Chicken Soup are:

1.0 tbsp Savory, ground
0.8 cup Canola Oil
250.0 Grams Roasting Chicken, light meat
200.0 Grams Carrots, raw
200.0 Grams Celery, raw
1.0 medium (2-1/2" dia) Onions, raw
500.0 Grams Potato, raw
10.0 cup (8 fl oz) Water, tap
6.0 serving Lawry's Seasoning Salt (1/4 tsp)
90.0 gram(s) Uncle Ben's Converted Long Grain Rice per 30g dry serving


How Do I Make Homemade Chicken Soup?

Here is how you make Homemade Chicken Soup:

Roast a small chicken in the oven to brown skin and develop flavor. Remove breast meat and boil the remainder in water to create stock. Boil for several hours, then remove carcass, allow to cool, and separate chicken from bones. At this time, add cubed vegetables, rice, seasoning, and chicken to soup stock. Lightly simmer until cooked. Makes approx. 28 ladel servings (0.8cup). Serving Size: 28 ladles servingsNumber of Servings: 28.0Recipe submitted by SparkPeople user METAGODDESS.


What's The Nutritional Info For Homemade Chicken Soup?

The nutritional information for Homemade Chicken Soup is:

  • Servings Per Recipe: 28
  • Amount Per Serving
  • Calories: 98.8
  • Total Fat: 6.6 g
  • Cholesterol: 6.7 mg
  • Sodium: 101.8 mg
  • Total Carbs: 6.8 g
  • Dietary Fiber: 0.9 g
  • Protein: 3.1 g

What Dietary Needs Does Homemade Chicken Soup Meet?

The dietary needs meet for Homemade Chicken Soup is Gluten Free


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