The recipe Mary?s Pumpkin Chocolate Chip Cookies

Made From Scratch Recipes

Mary?s Pumpkin Chocolate Chip Cookies recipe is a Dessert meal that takes several minutes to make. If you enjoy for Dessert, you will like Mary?s Pumpkin Chocolate Chip Cookies!

Mary?s Pumpkin Chocolate Chip Cookies

Mary?s Pumpkin Chocolate Chip Cookies Recipe
Mary?s Pumpkin Chocolate Chip Cookies

Mary?s Pumpkin Chocolate Chip Cookies

What Course Is Mary?s Pumpkin Chocolate Chip Cookies?

Mary?s Pumpkin Chocolate Chip Cookies is for Dessert.


How Long Does Mary?s Pumpkin Chocolate Chip Cookies Recipe Take To Prepare?

Mary?s Pumpkin Chocolate Chip Cookies takes several minutes to prepare.


How Long Does Mary?s Pumpkin Chocolate Chip Cookies Recipe Take To Cook?

Mary?s Pumpkin Chocolate Chip Cookies takes several minutes to cook.


How Many Servings Does Mary?s Pumpkin Chocolate Chip Cookies Recipe Make?

Mary?s Pumpkin Chocolate Chip Cookies makes 42 servings.


What Are The Ingredients For Mary?s Pumpkin Chocolate Chip Cookies Recipe?

The ingredients for Mary?s Pumpkin Chocolate Chip Cookies are:

Wet Ingredients
1 stick of melted butter
1C. brown sugar
1 egg
1 tsp vanilla extract
1 cup pumpkin

Dry Ingredients
2 C. flour
2 tsp. baking powder
1 tsp. baking soda
2 tsp. cinnamon
1 tsp. pumpkin spice
? tsp. salt

Slowly mix dry ingrediants into wet ingredients. Fold in whole bag of chocolate chips. Bake at 375 for 11 minutes

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How Do I Make Mary?s Pumpkin Chocolate Chip Cookies?

Here is how you make Mary?s Pumpkin Chocolate Chip Cookies:

Mix wet ingredients together first without the pumpkin, then add and mix the pumpkin. Separately mix the following.Slowly mix dry ingredients into wet ingredients. Fold in whole bag of chocolate chips. Bake at 375 for 11 minutesServing Size: Makes 42 cookiesNumber of Servings: 42Recipe submitted by SparkPeople user YECATS5995.


What's The Nutritional Info For Mary?s Pumpkin Chocolate Chip Cookies?

The nutritional information for Mary?s Pumpkin Chocolate Chip Cookies is:

  • Servings Per Recipe: 42
  • Amount Per Serving
  • Calories: 104.1
  • Total Fat: 4.8 g
  • Cholesterol: 10.2 mg
  • Sodium: 101.6 mg
  • Total Carbs: 17.4 g
  • Dietary Fiber: 1.0 g
  • Protein: 1.2 g

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