Thanksgiving

Creamy Mashed Potatoes is for Dinner.

Creamy Mashed Potatoes takes 15 minutes to prepare.

Creamy Mashed Potatoes takes 25 minutes to cook.

Creamy Mashed Potatoes makes 10 servings.

The ingredients for Creamy Mashed Potatoes are:

3-4 lbs of potatoes
6 c chicken broth
1/2 c low fat milk
1 c low fat cottage cheese
1/2 t salt
1/2 t onion powder
1/2 t garlic powder

Here is how you make Creamy Mashed Potatoes:

1)Peel and cut potatoes into even size pieces. Boil in broth until done2)Meanwhile, use your blender to blend milk and cottage cheese until smooth.3)Add seasonings to cottage cheese mixture and blend until combined4)Drain potatoes, and mash with desired amount of cottage cheese mixture- I use almost all of it5)If not serving right away or if they are not hot enough, place in a 350 degree oven for desired length of time.Serving Size:?Makes ten 1/2 c servings

The nutritional information for Creamy Mashed Potatoes is:

• Servings Per Recipe: 10
• Amount Per Serving
• Calories: 137.0

• Total Fat: 0.6 g
• Cholesterol: 1.5 mg
• Sodium: 106.7 mg
• Total Carbs: 26.7 g
• Dietary Fiber: 2.7 g
• Protein: 6.2 g

The dietary needs meet for Creamy Mashed Potatoes is Low Fat