The recipe Kelly's Deviled Eggs

Made From Scratch Recipes

Kelly's Deviled Eggs recipe is a Dinner meal that takes several minutes to make. If you enjoy for Dinner, you will like Kelly's Deviled Eggs!

Kelly's Deviled Eggs

Kelly's Deviled Eggs Recipe
Kelly's Deviled Eggs

A necessary staple at all family functions.

What Course Is Kelly's Deviled Eggs?

Kelly's Deviled Eggs is for Dinner.


How Long Does Kelly's Deviled Eggs Recipe Take To Prepare?

Kelly's Deviled Eggs takes several minutes to prepare.


How Long Does Kelly's Deviled Eggs Recipe Take To Cook?

Kelly's Deviled Eggs takes several minutes to cook.


How Many Servings Does Kelly's Deviled Eggs Recipe Make?

Kelly's Deviled Eggs makes 24 servings.


What Are The Ingredients For Kelly's Deviled Eggs Recipe?

The ingredients for Kelly's Deviled Eggs are:

12 Large Eggs (Boiled & Peeled)
1/2 Cup Light Kraft Mayonnaise
2 TBS Mustard (Yellow or Brown Spicy)
1 TBS Paprika
Note: Add sweet pickle juice to taste.


How Do I Make Kelly's Deviled Eggs?

Here is how you make Kelly's Deviled Eggs:

Slice eggs in half long ways. Scoop the yellow part of the eggs into a medium mixing bowl. Add mayonnaise, mustard, and pickle juice. Stir until ingredients are mixed well. Spoon mixture into egg white halves. Sprinkle paprika over eggs. Eat and enjoy!Number of Servings: 24Recipe submitted by SparkPeople user KELLYDENISE.


What's The Nutritional Info For Kelly's Deviled Eggs?

The nutritional information for Kelly's Deviled Eggs is:

  • Servings Per Recipe: 24
  • Amount Per Serving
  • Calories: 58.0
  • Total Fat: 4.4 g
  • Cholesterol: 108.7 mg
  • Sodium: 91.7 mg
  • Total Carbs: 0.9 g
  • Dietary Fiber: 0.1 g
  • Protein: 3.2 g

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