The recipe Jiffy Vegetarian Corn Muffins

Made From Scratch Recipes

Jiffy Vegetarian Corn Muffins recipe is a Side Dish meal that takes 20 minutes to make. If you enjoy for Side Dish, you will like Jiffy Vegetarian Corn Muffins!

Jiffy Vegetarian Corn Muffins

Jiffy Vegetarian Corn Muffins Recipe
Jiffy Vegetarian Corn Muffins

Side Dish

Jiffy Vegetarian Corn Muffins

What Course Is Jiffy Vegetarian Corn Muffins?

Jiffy Vegetarian Corn Muffins is for Side Dish.


How Long Does Jiffy Vegetarian Corn Muffins Recipe Take To Prepare?

Jiffy Vegetarian Corn Muffins takes 8 minutes to prepare.


How Long Does Jiffy Vegetarian Corn Muffins Recipe Take To Cook?

Jiffy Vegetarian Corn Muffins takes 20 minutes to cook.


How Many Servings Does Jiffy Vegetarian Corn Muffins Recipe Make?

Jiffy Vegetarian Corn Muffins makes 6 servings.


What Are The Ingredients For Jiffy Vegetarian Corn Muffins Recipe?

The ingredients for Jiffy Vegetarian Corn Muffins are:

1 box Jiffy Vegetarian Corn Muffin Mix
3 Tbsp Great Value Egg Makers Liquid Egg
1/3 Cashew Almond Milk: unsweetened


How Do I Make Jiffy Vegetarian Corn Muffins?

Here is how you make Jiffy Vegetarian Corn Muffins:

Follow box directions using above ingredients.Serving Size: 6 muffins, about 1/4 cup batterNumber of Servings: 6.0Recipe submitted by SparkPeople user SOOKIE.


What's The Nutritional Info For Jiffy Vegetarian Corn Muffins?

The nutritional information for Jiffy Vegetarian Corn Muffins is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 58.9
  • Total Fat: 1.6 g
  • Cholesterol: 0.0 mg
  • Sodium: 139.4 mg
  • Total Carbs: 9.5 g
  • Dietary Fiber: 0.3 g
  • Protein: 1.6 g

What Dietary Needs Does Jiffy Vegetarian Corn Muffins Meet?

The dietary needs meet for Jiffy Vegetarian Corn Muffins is Vegetarian


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