Thanksgiving

Bob Hope's Lemon Pie is for Dessert.

Bob Hope's Lemon Pie takes several minutes to prepare.

Bob Hope's Lemon Pie takes several minutes to cook.

Bob Hope's Lemon Pie makes 6 servings.

The ingredients for Bob Hope's Lemon Pie are:

1 cup plus 2 T. sugar
3 T. cornstarch
1 cup boiling water
4 T. lemon juice = 1/4 cup
2 T. butter
4 egg yolks
pinch of salt
grated rind of one lemon
3 egg whites
2 T. sugar Cream of Tartar
1 baked pie shell

Here is how you make Bob Hope's Lemon Pie:

Combine cornstarch and sugar. Add water slowly, stirring constantly until thick and smooth. Add slightly beaten egg yolks, butter, lemon rind, juice and salt. Cook for 2-3 minutes. Pour into baked pie shell. Cover with meringue made with egg whites and sugar stiffly beaten. Back at 325° for 15 minutes or until meringue is light brown. Cool to room temperature before refrigeratingto keep meringue from weeping.Number of Servings: 6Recipe submitted by SparkPeople user ONENAILER.

The nutritional information for Bob Hope's Lemon Pie is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 327.3

• Total Fat: 13.7 g
• Cholesterol: 146.9 mg
• Sodium: 169.3 mg
• Total Carbs: 49.5 g
• Dietary Fiber: 0.3 g
• Protein: 2.8 g