The recipe Pumpkin Carmel Mousse Pie

Made From Scratch Recipes

Pumpkin Carmel Mousse Pie recipe is a Dessert meal that takes several minutes to make. If you enjoy for Dessert, you will like Pumpkin Carmel Mousse Pie!

Pumpkin Carmel Mousse Pie

Pumpkin Carmel Mousse Pie Recipe
Pumpkin Carmel Mousse Pie

The butterscotch pudding gives the pie a nice carmel underling flavor and brings out the pumpkin flavor a family favorite and holiday favorite

What Course Is Pumpkin Carmel Mousse Pie?

Pumpkin Carmel Mousse Pie is for Dessert.


How Long Does Pumpkin Carmel Mousse Pie Recipe Take To Prepare?

Pumpkin Carmel Mousse Pie takes 8 minutes to prepare.


How Long Does Pumpkin Carmel Mousse Pie Recipe Take To Cook?

Pumpkin Carmel Mousse Pie takes several minutes to cook.


How Many Servings Does Pumpkin Carmel Mousse Pie Recipe Make?

Pumpkin Carmel Mousse Pie makes 8 servings.


What Are The Ingredients For Pumpkin Carmel Mousse Pie Recipe?

The ingredients for Pumpkin Carmel Mousse Pie are:

whipped topping
1/2 cup non fat milk
1/2 tsp pure vanilla
1 package dream whip

PIE
1 reduced fat graham cracker crust
1 1 oz box butterscotch pudding mix SF FF
1 1/4 cup nonfat milk
1 cup pumpkin canned plain
1 tsp - 3 tsp pumpkin pie spice


How Do I Make Pumpkin Carmel Mousse Pie?

Here is how you make Pumpkin Carmel Mousse Pie:

beat whipped topping until thick and peaks form set asidein another large bowl beat milk pudding mix and pumpkin pie spice until thickened slightly whisk in pumpkin and fold in 4 oz of the whipped toppingpour into crust top with remaining whipped topping refriderate at least 2 hoursNumber of Servings: 8Recipe submitted by SparkPeople user MSSBETTYBOOP6.


What's The Nutritional Info For Pumpkin Carmel Mousse Pie?

The nutritional information for Pumpkin Carmel Mousse Pie is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 134.7
  • Total Fat: 3.8 g
  • Cholesterol: 1.1 mg
  • Sodium: 167.1 mg
  • Total Carbs: 21.3 g
  • Dietary Fiber: 1.4 g
  • Protein: 3.2 g

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