Thanksgiving

Pumpkin pie, crustless is for Dessert.

Pumpkin pie, crustless takes 10 minutes to prepare.

Pumpkin pie, crustless takes 45 minutes to cook.

Pumpkin pie, crustless makes 10 servings.

The ingredients for Pumpkin pie, crustless are:

1 can pumkin (15oz)
1 can fat free evaporated milk (12 oz)
1/2 cup sugar
3/4 cup egg beaters
1 tsp cinnamon
2 tsp pumpkin pie spice
2 tsp vanilla

Here is how you make Pumpkin pie, crustless:

mix all ingredients, then bake 425 for 15 minutes then lower to 350 for another 25-30.....should be able to put knife in with out pulling out pieces.Number of Servings: 10Recipe submitted by SparkPeople user KWHITE1022.

The nutritional information for Pumpkin pie, crustless is:

• Servings Per Recipe: 10
• Amount Per Serving
• Calories: 62.7

• Total Fat: 0.1 g
• Cholesterol: 0.2 mg
• Sodium: 40.0 mg
• Total Carbs: 13.0 g
• Dietary Fiber: 0.9 g
• Protein: 2.3 g