The recipe Pumpkin Pie Dip

Made From Scratch Recipes

Pumpkin Pie Dip recipe is a Dessert meal that takes several minutes to make. If you enjoy for Dessert, you will like Pumpkin Pie Dip!

Pumpkin Pie Dip

Pumpkin Pie Dip Recipe
Pumpkin Pie Dip

What Course Is Pumpkin Pie Dip?

Pumpkin Pie Dip is for Dessert.


How Long Does Pumpkin Pie Dip Recipe Take To Prepare?

Pumpkin Pie Dip takes several minutes to prepare.


How Long Does Pumpkin Pie Dip Recipe Take To Cook?

Pumpkin Pie Dip takes several minutes to cook.


How Many Servings Does Pumpkin Pie Dip Recipe Make?

Pumpkin Pie Dip makes 16 servings.


What Are The Ingredients For Pumpkin Pie Dip Recipe?

The ingredients for Pumpkin Pie Dip are:

1 package (8 ounces) fat free cream cheese, softened
2 cups confectioners' sugar
1 cup canned pumpkin (15 ounces)
1/2 cup light sour cream
1 teaspoon ground cinnamon
1 teaspoon pumpkin pie spice
1/2 teaspoon ground ginger

Gingersnap cookies, or apples, or carrot sticks for dipping. Calories not included.


How Do I Make Pumpkin Pie Dip?

Here is how you make Pumpkin Pie Dip:

In a large bowl, beat cream cheese and confectioners' sugar until smooth. Beat in the pumpkin, sour cream, cinnamon, pumpkin pie spice and ginger until blended. Serve with gingersnaps, apples, or carrot sticks.Number of Servings: 16Recipe submitted by SparkPeople user MRSDOLL1.


What's The Nutritional Info For Pumpkin Pie Dip?

The nutritional information for Pumpkin Pie Dip is:

  • Servings Per Recipe: 16
  • Amount Per Serving
  • Calories: 92.8
  • Total Fat: 0.7 g
  • Cholesterol: 4.9 mg
  • Sodium: 100.8 mg
  • Total Carbs: 18.8 g
  • Dietary Fiber: 1.0 g
  • Protein: 2.8 g

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