The recipe Pumpkin Pancakes

Made From Scratch Recipes

Pumpkin Pancakes recipe is a Breakfast meal that takes 10 minutes to make. If you enjoy for Breakfast, you will like Pumpkin Pancakes!

Pumpkin Pancakes

Pumpkin Pancakes Recipe
Pumpkin Pancakes

Yummy Thanksgiving Pancakes The reason the recipe is small is because I made 1/2 the recipe in regular pancakes for my daughter to eat. You could easily double everything to feed the whole family.

What Course Is Pumpkin Pancakes?

Pumpkin Pancakes is for Breakfast.


How Long Does Pumpkin Pancakes Recipe Take To Prepare?

Pumpkin Pancakes takes 10 minutes to prepare.


How Long Does Pumpkin Pancakes Recipe Take To Cook?

Pumpkin Pancakes takes 10 minutes to cook.


How Many Servings Does Pumpkin Pancakes Recipe Make?

Pumpkin Pancakes makes 2 servings.


What Are The Ingredients For Pumpkin Pancakes Recipe?

The ingredients for Pumpkin Pancakes are:

1 Cup Bisquick
1/2 Cup Libby's Pure Pumpkin
1/4 Cup Brown Sugar
Dash salt
1/2 tsp Baking Powder
1/2 tsp Vanilla Extract
1 egg
1 1/2 Cup 2% Milk
Dash of Pumpkin Pie Spice

Optional: Top with Toasted Pecans and Pure Maple Syrup


How Do I Make Pumpkin Pancakes?

Here is how you make Pumpkin Pancakes:

Mix altogether with whisk. Then use about a 1/2 measuring cup to pour on griddle. Cook at 250 on griddle until the edges look done and bubbles are on top. Flip, and cook a minute or so more. Optional: I like to top with toasted pecans and pure maple syrup.Serving Size: makes 5 pancakes Number of Servings: 2.5Recipe submitted by SparkPeople user TESCANDELL.


What's The Nutritional Info For Pumpkin Pancakes?

The nutritional information for Pumpkin Pancakes is:

  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 399.2
  • Total Fat: 10.6 g
  • Cholesterol: 85.7 mg
  • Sodium: 755.7 mg
  • Total Carbs: 67.3 g
  • Dietary Fiber: 3.3 g
  • Protein: 11.8 g

What Dietary Needs Does Pumpkin Pancakes Meet?

The dietary needs meet for Pumpkin Pancakes is Vegetarian


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