The recipe roasted vegetables

Made From Scratch Recipes

roasted vegetables recipe is a Dinner meal that takes 30 minutes to make. If you enjoy for Dinner, you will like roasted vegetables!

roasted vegetables

roasted vegetables Recipe
roasted vegetables

What Course Is roasted vegetables?

roasted vegetables is for Dinner.


How Long Does roasted vegetables Recipe Take To Prepare?

roasted vegetables takes 10 minutes to prepare.


How Long Does roasted vegetables Recipe Take To Cook?

roasted vegetables takes 30 minutes to cook.


How Many Servings Does roasted vegetables Recipe Make?

roasted vegetables makes 6 servings.


What Are The Ingredients For roasted vegetables Recipe?

The ingredients for roasted vegetables are:

brussel sprouts
cauliflower
carrots
Extra Virgin Olive Oil
Italian season
Sea Salt


How Do I Make roasted vegetables?

Here is how you make roasted vegetables:

cut all vegetables into bite size piecespour olive oil and seasonings over vegetables and toss until everything is coatedcook at 450 for 20-30 minutes stirring mid wayServing Size: 1 cupNumber of Servings: 6Recipe submitted by SparkPeople user FEHACK.


What's The Nutritional Info For roasted vegetables?

The nutritional information for roasted vegetables is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 86.7
  • Total Fat: 5.3 g
  • Cholesterol: 0.0 mg
  • Sodium: 37.7 mg
  • Total Carbs: 9.4 g
  • Dietary Fiber: 3.9 g
  • Protein: 2.9 g

What Dietary Needs Does roasted vegetables Meet?

The dietary needs meet for roasted vegetables is Vegetarian


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