The recipe Jackie's Roasted Veggies

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Jackie's Roasted Veggies recipe is a Italian Dessert meal that takes 30 minutes to make. If you enjoy Italian for Dessert, you will like Jackie's Roasted Veggies!

Jackie's Roasted Veggies

Jackie's Roasted Veggies Recipe
Jackie's Roasted Veggies

I have come to love roasted veggies! We eat them at my home 2-3 times a week. It doesn't matter how many veggies we roast, they are always a hit, and they always are gone by the end of dinner. This is an excellent side dish to almost any meal. It is healthy, and you can tailor it by adding vegetables that are in season (grape tomatoes are good, poke a hole in them first). I find that this recipe is great for large groups, because, aside from the prep (a bunch of cutting and chopping), it is easy to make a lot of food with minimal effort. Be creative, and enjoy!

Jackie's Roasted Veggies

What Course Is Jackie's Roasted Veggies?

Jackie's Roasted Veggies is for Dessert.


How Long Does Jackie's Roasted Veggies Recipe Take To Prepare?

Jackie's Roasted Veggies takes 20 minutes to prepare.


How Long Does Jackie's Roasted Veggies Recipe Take To Cook?

Jackie's Roasted Veggies takes 30 minutes to cook.


How Many Servings Does Jackie's Roasted Veggies Recipe Make?

Jackie's Roasted Veggies makes 1 servings.


What Are The Ingredients For Jackie's Roasted Veggies Recipe?

The ingredients for Jackie's Roasted Veggies are:

1 slice, large (1/4" thick) Onions, raw
1 strip, medium Carrots, raw
1 cup, sliced Zucchini
1 cup, sliced Summer Squash
1 cup Cauliflower, raw
1 cup, chopped or diced Broccoli, fresh
4 cloves Garlic
9 tbsp Extra Virgin Olive Oil
1 tbsp Balsamic Vinegar
1 tsp Thyme, ground
1 tbsp Basil
1 cup, pieces or slices Mushrooms, fresh


How Do I Make Jackie's Roasted Veggies?

Here is how you make Jackie's Roasted Veggies:

Mix oil, vinegar, and spices together, add all veggies, and then stir to. coat the veggies with the oil. Place veggies on a cookie sheet or baking stone in a hot oven. Roast for 30-40 minutes, or until the veggies are soft and roasted. Serve while hot. **Potatoes and/or sweet potatoes can also be used in the Roasted Veggie combination. Serving Size: makes approximately 5 1-cup servingsNumber of Servings: 1Recipe submitted by SparkPeople user JSTETSER.


What's The Nutritional Info For Jackie's Roasted Veggies?

The nutritional information for Jackie's Roasted Veggies is:

  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 1,238.5
  • Total Fat: 127.3 g
  • Cholesterol: 0.0 mg
  • Sodium: 76.0 mg
  • Total Carbs: 33.6 g
  • Dietary Fiber: 11.4 g
  • Protein: 10.7 g

What Type Of Cuisine Is Jackie's Roasted Veggies?

Jackie's Roasted Veggies is Italian cuisine.


What Dietary Needs Does Jackie's Roasted Veggies Meet?

The dietary needs meet for Jackie's Roasted Veggies is Vegetarian


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