The recipe roasted veggies

Made From Scratch Recipes

roasted veggies recipe is a Side Dish meal that takes 45 minutes to make. If you enjoy for Side Dish, you will like roasted veggies!

roasted veggies

roasted veggies Recipe
roasted veggies

I had to make something healthy and filling to bring to a Thanksgiving dinner. . .I'm a vegetarian

What Course Is roasted veggies?

roasted veggies is for Side Dish.


How Long Does roasted veggies Recipe Take To Prepare?

roasted veggies takes 15 minutes to prepare.


How Long Does roasted veggies Recipe Take To Cook?

roasted veggies takes 45 minutes to cook.


How Many Servings Does roasted veggies Recipe Make?

roasted veggies makes 6 servings.


What Are The Ingredients For roasted veggies Recipe?

The ingredients for roasted veggies are:

Ingredients:


Yams, 3 cup, cubes
Cauliflower, raw, 1 head, medium (5-6" dia) (broken into florets)
Broccoli, fresh, 1 bunch (broken into florets)
Carrots, raw, 1.5 cup, chopped (or baby carrots)
Mushrooms, fresh, 1 cup, whole
Onion soup Mix, Dry (~1/4 pack)
Vegetable Broth, 1 cup
Garlic, 1 clove
italian seasoning, 1 tsp
Thyme, ground, 1 tsp



How Do I Make roasted veggies?

Here is how you make roasted veggies:

place all ingredents in a large baking pan, coated with cooking spray. Use a slotted spoon or spatula to make sure all the veggies are coated with seasoning. Preheat oven to 400 F. Bake for ~35 minutes, opening every 15 or 20 minutes to stir. May need to bake a little longer dependng on your preference for textureNumber of Servings: 6Recipe submitted by SparkPeople user TMNASH.


What's The Nutritional Info For roasted veggies?

The nutritional information for roasted veggies is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 150.3
  • Total Fat: 0.8 g
  • Cholesterol: 0.0 mg
  • Sodium: 262.7 mg
  • Total Carbs: 33.1 g
  • Dietary Fiber: 9.2 g
  • Protein: 6.7 g

What Dietary Needs Does roasted veggies Meet?

The dietary needs meet for roasted veggies is Low Fat


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