Thanksgiving

Lite Cranberry Sauce! is for Side Dish.

Lite Cranberry Sauce! takes several minutes to prepare.

Lite Cranberry Sauce! takes several minutes to cook.

Lite Cranberry Sauce! makes 9 servings.

The ingredients for Lite Cranberry Sauce! are:

? 4 Cups Frozen Cranberries, Thawed
? 1-1 1/2 Cups Splenda
??1 Cup Water
? 1/2 Tsp. Cinnamon
??1/4 Tsp. Ground Ginqer
??Dash of Ground Cloves

Here is how you make Lite Cranberry Sauce!:

1. In a saucepan, bring water and Splenda to a boil, stirring to dissolve. Add cranberries, return to a boil. Reduce heat, simmer for 10 minutes or until cranberries burst.2. Add all remaininq inqredients, and stir until well-distributed.3 Remove from heat. Cool completely at room temperature and then chill in refrigerator. Cranberry sauce will thicken as it cools.4. Enjoy!Makes 9 1/4-Cup Servings.Number of Servings: 9Recipe submitted by SparkPeople user BARBIEGIRL16.

The nutritional information for Lite Cranberry Sauce! is:

• Servings Per Recipe: 9
• Amount Per Serving
• Calories: 20.7

• Total Fat: 0.1 g
• Cholesterol: 0.0 mg
• Sodium: 1.5 mg
• Total Carbs: 13.4 g
• Dietary Fiber: 2.1 g
• Protein: 0.2 g

The dietary needs meet for Lite Cranberry Sauce! is Low Fat