Thanksgiving

Easy Whole-Berry Cranberry-Mandarin Sauce is for Dinner.

Easy Whole-Berry Cranberry-Mandarin Sauce takes several minutes to prepare.

Easy Whole-Berry Cranberry-Mandarin Sauce takes 15 minutes to cook.

Easy Whole-Berry Cranberry-Mandarin Sauce makes 10 servings.

The ingredients for Easy Whole-Berry Cranberry-Mandarin Sauce are:

1 can mandarin oranges in light syrup
12 ounces fresh cranberries
1/2 cup sugar
1/2 cup water

Here is how you make Easy Whole-Berry Cranberry-Mandarin Sauce:

Put the sugar and the drained-off light syrup in a saucepan with enough water to make up 3/4c liquid (about 1/4 cup water). Bring to a simmer, then simmer for five minutes. While simmering, take a spoon and mash up the mandarin oranges in the can. When the 5 minutes has passed, add the oranges and the cranberries to the liquid, adding (if needed) just enough water to barely cover the berries, and simmer until the cranberries have started to pop and the liquid is acquiring a reddish tint. Using the back of a large spoon, mash some of the cranberries in the saucepan, and simmer until it starts to slightly thicken up. Remove from heat, pour into a container, and let cool until it's safe to put it in the fridge, then stash it there until it's time to eat.Serving Size: Makes 10 servingsNumber of Servings: 10Recipe submitted by SparkPeople user LADYPIXEL.

The nutritional information for Easy Whole-Berry Cranberry-Mandarin Sauce is:

• Servings Per Recipe: 10
• Amount Per Serving
• Calories: 76.8

• Total Fat: 0.0 g
• Cholesterol: 0.0 mg
• Sodium: 0.9 mg
• Total Carbs: 19.4 g
• Dietary Fiber: 1.8 g
• Protein: 0.3 g

The dietary needs meet for Easy Whole-Berry Cranberry-Mandarin Sauce is Vegan