Thanksgiving

Peach Pumpkin Soup is for Dinner.

Peach Pumpkin Soup takes 20 minutes to prepare.

Peach Pumpkin Soup takes 45 minutes to cook.

Peach Pumpkin Soup makes 14 servings.

The ingredients for Peach Pumpkin Soup are:

Use a large can of Kroger Lite Peaches in pear juice
Use peaches, juice, and 1 cup of water

Here is how you make Peach Pumpkin Soup:

Bake or microwave sweet potatoes & discard skin.Mix on low in blender so that there is still some texture to the soup. Simmer (very low) for 1/2 to 1 hour. Whisk often.Makes 7 cups. 1/2 cup is a good serving. I add 3/4 cup quinola to each serving for more texture and better nutrition.Number of Servings: 14Recipe submitted by SparkPeople user TRIGRAMPS.

The nutritional information for Peach Pumpkin Soup is:

• Servings Per Recipe: 14
• Amount Per Serving
• Calories: 170.1

• Total Fat: 12.9 g
• Cholesterol: 46.6 mg
• Sodium: 22.0 mg
• Total Carbs: 14.2 g
• Dietary Fiber: 1.3 g
• Protein: 1.3 g

The dietary needs meet for Peach Pumpkin Soup is Vegetarian