Thanksgiving

Sweet and Savory Pumpkin Soup is for Dinner.

Sweet and Savory Pumpkin Soup takes 10 minutes to prepare.

Sweet and Savory Pumpkin Soup takes 15 minutes to cook.

Sweet and Savory Pumpkin Soup makes 8 servings.

The ingredients for Sweet and Savory Pumpkin Soup are:

pumpkin

Here is how you make Sweet and Savory Pumpkin Soup:

Mix puree mixture with stock and milk until well blended in a chili pot. Add seasoning and season more or less for your taste. Bring to a boil and then simmer 10 minutes. Add dry potato buds a little at a time until desired consistency. Serve in one cup servings. Great on a rainy cold day. If you would prefer to not have that sweetened flavor of pie puree mix or are watching your sugar intake, you may use just plain pumpkin puree. If you do, be sure to add cloves and allspice a little at a time until taste. Number of Servings: 8Recipe submitted by SparkPeople user DHANEY.

The nutritional information for Sweet and Savory Pumpkin Soup is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 153.1

• Total Fat: 0.9 g
• Cholesterol: 1.9 mg
• Sodium: 382.5 mg
• Total Carbs: 29.6 g
• Dietary Fiber: 5.3 g
• Protein: 2.6 g

The dietary needs meet for Sweet and Savory Pumpkin Soup is Low Fat