Thanksgiving

TOMATO BASIL SOUP is for Dinner.

TOMATO BASIL SOUP takes several minutes to prepare.

TOMATO BASIL SOUP takes several minutes to cook.

TOMATO BASIL SOUP makes 6 servings.

The ingredients for TOMATO BASIL SOUP are:

2 LBS RIPE TOMATOES (5 LARGE)
1 T. OLIVE OIL
HALF SPANISH ONION- SLICED THIN
2 Tsp. chopped fresh garlic
2 T. chopped fresh basil
1/4 tsp salt
pepper to taste
2 T. light sour cream (optional)
2 T. chopped fresh chives

Here is how you make TOMATO BASIL SOUP:

MAKES 6 SERVINGS - 1/2 C. EACH1.PEEL TOMATOES -BY BLANCHING DISGARD SEEDS ( JUST SCOOP THEM OUT)2. HEAT OIL OVER MED. HEAT; COOK OLION AND GARLIC UNTIL TENDER -APPROX 5 MIN.3.PUREE TOMATOES AND ONION MIXTURE THAN STIR IN BASIL SALT & PEPPER TO TASTE. REHEAT BUT DO NOT BOIL. YOU COULD COVER AND JUST PUT IN FRIDGE AND SERVE COLD. 4. GARNISH WITH SOUR CREAM AND CHIVES.Number of Servings: 6Recipe submitted by SparkPeople user OLYMPIC.

The nutritional information for TOMATO BASIL SOUP is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 65.7

• Total Fat: 3.4 g
• Cholesterol: 2.0 mg
• Sodium: 42.2 mg
• Total Carbs: 8.8 g
• Dietary Fiber: 2.0 g
• Protein: 1.7 g

The dietary needs meet for TOMATO BASIL SOUP is Vegetarian