The recipe LEFTOVER TURKEY NOODLE SOUP

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LEFTOVER TURKEY NOODLE SOUP recipe is a Dinner meal that takes 120 minutes to make. If you enjoy for Dinner, you will like LEFTOVER TURKEY NOODLE SOUP!

LEFTOVER TURKEY NOODLE SOUP

LEFTOVER TURKEY NOODLE SOUP Recipe
LEFTOVER TURKEY NOODLE SOUP

Another crock pot favorite! salt and pepper to taste, throw in all your turkey, light and dark, from the holiday meal!

What Course Is LEFTOVER TURKEY NOODLE SOUP?

LEFTOVER TURKEY NOODLE SOUP is for Dinner.


How Long Does LEFTOVER TURKEY NOODLE SOUP Recipe Take To Prepare?

LEFTOVER TURKEY NOODLE SOUP takes 15 minutes to prepare.


How Long Does LEFTOVER TURKEY NOODLE SOUP Recipe Take To Cook?

LEFTOVER TURKEY NOODLE SOUP takes 120 minutes to cook.


How Many Servings Does LEFTOVER TURKEY NOODLE SOUP Recipe Make?

LEFTOVER TURKEY NOODLE SOUP makes 10 servings.


What Are The Ingredients For LEFTOVER TURKEY NOODLE SOUP Recipe?

The ingredients for LEFTOVER TURKEY NOODLE SOUP are:

Turkey- dark and light meat, approx 1-1.5 pounds
1/2 chopped onion
2 carrots, chopped
1 cup chopped celery
8 cups chicken broth (1-2 LARGE SQUARE BOXES)
1 package egg noodles.


How Do I Make LEFTOVER TURKEY NOODLE SOUP?

Here is how you make LEFTOVER TURKEY NOODLE SOUP:

In a crock pot place all your items and cook your egg noodles separate before serving. Serves 10, 1.5 cups each.Number of Servings: 10Recipe submitted by SparkPeople user SUZYGREENBERG94.


What's The Nutritional Info For LEFTOVER TURKEY NOODLE SOUP?

The nutritional information for LEFTOVER TURKEY NOODLE SOUP is:

  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 146.3
  • Total Fat: 2.0 g
  • Cholesterol: 40.9 mg
  • Sodium: 501.6 mg
  • Total Carbs: 19.4 g
  • Dietary Fiber: 1.3 g
  • Protein: 12.4 g

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