Thanksgiving

Thanksgiving turkey burgers is for Dinner.

Thanksgiving turkey burgers takes 10 minutes to prepare.

Thanksgiving turkey burgers takes 15 minutes to cook.

Thanksgiving turkey burgers makes 4 servings.

The ingredients for Thanksgiving turkey burgers are:

1/2 a packet of Jennie-o extra lean ground turkey
1/4 cup bread crumbs
1 large egg
1 large stalk of celery ( about 1.5 Tbs ) chopped
3 baby carrots chopped
2 Tbs dried cranberries
1 Tbs olive oil

Here is how you make Thanksgiving turkey burgers:

1. Chop carrots, celery and dried cranberries. 2. Mix the turkey, egg and bread crumbs together. 3. Add the chopped carrots, celery and cranberries and mix together. 4. Make four balls and cook on stove using the olive oil to lightly coat the pan. You will need the oil because their is hardly any fat in the turkey and it will stick to the pan.Number of Servings: 4Recipe submitted by SparkPeople user ANGIERUNNER.

The nutritional information for Thanksgiving turkey burgers is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 167.7

• Total Fat: 6.1 g
• Cholesterol: 87.6 mg
• Sodium: 195.5 mg
• Total Carbs: 9.2 g
• Dietary Fiber: 0.8 g
• Protein: 19.0 g

The dietary needs meet for Thanksgiving turkey burgers is Low Fat