Vegetarian

Almond French Toast is for Breakfast.

Almond French Toast takes 15 minutes to prepare.

Almond French Toast takes 30 minutes to cook.

Almond French Toast makes 4 servings.

The ingredients for Almond French Toast are:

3/4-cup egg substitute
3/4-cup fat-free half & half
1/4-cup non-fat milk
2 tbsp. honey
1.5 tsp almond extract
8 slices of Challah bread, sliced 1/2-inch thick

Here is how you make Almond French Toast:

--The night before...Combine the egg substitute, half & half, and milk in a small bowl. With a whisk, mix in the honey and almond extract. (To make the honey easier to combine, microwave it for 20 seconds). Cover bowl with a plate and put custard in the refrigerator. For the bread: slice the challah into 1/2-inch thick slices and leave on the counter over-night. (once the bread is a little stale, it will absorb the custard better)--The next morning...Preheat oven to 375-degrees.Heat a sautee pan or griddle over medium heat. Dump custard into a pie plate or shallow bowl and place two slices of the challah into the mixture. Soak for 30 seconds and flip; soak for another 30 seconds. Place on a rack to drain off extra custard. Repeat with remaining slicesGrease pan with 1/4-tbsp of butter and add two slices of bread. Cook for 3-5 minutes or until golden brown, then flip; cook another 3-5 minutes and remove to baking sheet. Repeat with remaining 6 slices.Place French Toast in preheated oven for 5=10 minutes or until the custard is completely set.Top with powdered sugar and maple syrup.Number of Servings: 4Recipe submitted by SparkPeople user DEVY285.

The nutritional information for Almond French Toast is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 309.1

• Total Fat: 5.9 g
• Cholesterol: 3.0 mg
• Sodium: 451.2 mg
• Total Carbs: 52.8 g
• Dietary Fiber: 6.0 g
• Protein: 12.2 g

The dietary needs meet for Almond French Toast is Low Fat