The recipe Chickpea and Apple Curry
Chickpea and Apple Curry recipe is a Indian meal that takes 35 minutes to make. If you enjoy Indian for , you will like Chickpea and Apple Curry!
Chickpea and Apple Curry
- What Course Is Chickpea and Apple Curry?
- How Long Does Chickpea and Apple Curry Recipe Take To Prepare?
- How Long Does Chickpea and Apple Curry Recipe Take To Cook?
- How Many Servings Does Chickpea and Apple Curry Recipe Make?
- What Are The Ingredients For Chickpea and Apple Curry Recipe?
- How Do I Make Chickpea and Apple Curry?
- What's The Nutritional Info For Chickpea and Apple Curry?
- What Type Of Cuisine Is Chickpea and Apple Curry?
- What Dietary Needs Does Chickpea and Apple Curry Meet?
| Chickpea and Apple Curry |
|---|
|
This is an adaptation of a recipe I found on the internet.The original recipe called for one half cup of cilantro and for a half cup of plain yogurt, which I did not use at all.I halved the quantities because it was being served with other dishes and I left out the yogurt because there was already a creamy dish planned. How Long Does Chickpea and Apple Curry Recipe Take To Prepare?Chickpea and Apple Curry takes 15 minutes to prepare. How Long Does Chickpea and Apple Curry Recipe Take To Cook?Chickpea and Apple Curry takes 35 minutes to cook. How Many Servings Does Chickpea and Apple Curry Recipe Make?Chickpea and Apple Curry makes 4 servings. What Are The Ingredients For Chickpea and Apple Curry Recipe?The ingredients for Chickpea and Apple Curry are: 1 tablespoon extra-virgin olive oil3 Tbl. Curry Powder 1 large onion, cut into 1/4-inch-wide slivers 1 tablespoon freshly grated ginger 2cloves garlic, minced One half 28-ounce can whole tomatoes 1 Granny Smith apples, peeled, cored, and cut into 1/2-inch pieces One15 1/2-ounce cans chickpeas, rinsed, drained Juice of one half freshly squeezed lemon juice How Do I Make Chickpea and Apple Curry?Here is how you make Chickpea and Apple Curry: Heat olive oil in a large saucepan over medium-low heat. Add curry powder; cook until fragrant, about 1 minute.Add onion, ginger, and garlic; cook until onion starts to soften and is well coated with curry mixture, 2 to 3 minutes. Add cilantro, tomatoes, apples, and chickpeas. Cover; simmer until apples are tender, 30 to 40 minutes. Uncover; simmer until slightly thickened, about 5 minutes. Remove from heat, and stir in lemon juice. Number of Servings: 4Recipe submitted by SparkPeople user ANNE-ELIZ.What's The Nutritional Info For Chickpea and Apple Curry?The nutritional information for Chickpea and Apple Curry is:
What Type Of Cuisine Is Chickpea and Apple Curry?Chickpea and Apple Curry is Indian cuisine. What Dietary Needs Does Chickpea and Apple Curry Meet?The dietary needs meet for Chickpea and Apple Curry is Vegetarian |
More Online Recipes
Appetizers, Soups & Salads, Asian, Beef & Pork, Birthday, Breakfast, Brunch, Christmas, Cookout, Dessert, Dinner, Fish, French, German, Indian, Italian, Kids, Lunch, Mexican, Party, Picnic, Poultry, Salad, Sandwich, Side Dish, Side Items, Slow Cooker, Snack, Soup, Spanish, Thanksgiving, Vegetarian