The recipe Carrots, Asparagus, Toasted Almonds and Craisins

Made From Scratch Recipes

Carrots, Asparagus, Toasted Almonds and Craisins recipe is a Asian Dinner meal that takes 10 minutes to make. If you enjoy Asian for Dinner, you will like Carrots, Asparagus, Toasted Almonds and Craisins!

Carrots, Asparagus, Toasted Almonds and Craisins

Carrots, Asparagus, Toasted Almonds and Craisins Recipe
Carrots, Asparagus, Toasted Almonds and Craisins

What Course Is Carrots, Asparagus, Toasted Almonds and Craisins?

Carrots, Asparagus, Toasted Almonds and Craisins is for Dinner.


How Long Does Carrots, Asparagus, Toasted Almonds and Craisins Recipe Take To Prepare?

Carrots, Asparagus, Toasted Almonds and Craisins takes 5 minutes to prepare.


How Long Does Carrots, Asparagus, Toasted Almonds and Craisins Recipe Take To Cook?

Carrots, Asparagus, Toasted Almonds and Craisins takes 10 minutes to cook.


How Many Servings Does Carrots, Asparagus, Toasted Almonds and Craisins Recipe Make?

Carrots, Asparagus, Toasted Almonds and Craisins makes 14 servings.


What Are The Ingredients For Carrots, Asparagus, Toasted Almonds and Craisins Recipe?

The ingredients for Carrots, Asparagus, Toasted Almonds and Craisins are:

1 LB Carrots
1 LB Asparagus
1 Cup sliced Almonds
2 Tbsp Teriyaki
6 Oz Craisins
1 Cup water


How Do I Make Carrots, Asparagus, Toasted Almonds and Craisins?

Here is how you make Carrots, Asparagus, Toasted Almonds and Craisins:

Toast the almonds and lay asideChop the AsparagusSlice the carrotsIn a skillet add the carrots, asparagus, water and teriyaki, cook 10 minutes until tender.Add craisins a heat.Add Almonds and remove from heat.Serving Size: 14 - 3 oz servingsNumber of Servings: 14Recipe submitted by SparkPeople user TIMOTHYBECKETT.


What's The Nutritional Info For Carrots, Asparagus, Toasted Almonds and Craisins?

The nutritional information for Carrots, Asparagus, Toasted Almonds and Craisins is:

  • Servings Per Recipe: 14
  • Amount Per Serving
  • Calories: 104.5
  • Total Fat: 3.5 g
  • Cholesterol: 0.0 mg
  • Sodium: 45.7 mg
  • Total Carbs: 17.2 g
  • Dietary Fiber: 3.4 g
  • Protein: 2.5 g

What Type Of Cuisine Is Carrots, Asparagus, Toasted Almonds and Craisins?

Carrots, Asparagus, Toasted Almonds and Craisins is Asian cuisine.


What Dietary Needs Does Carrots, Asparagus, Toasted Almonds and Craisins Meet?

The dietary needs meet for Carrots, Asparagus, Toasted Almonds and Craisins is Vegetarian


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