Vegetarian

Ellie Krieger's Blueberry Almond French Toast Bake takes several minutes to prepare.

Ellie Krieger's Blueberry Almond French Toast Bake takes several minutes to cook.

Ellie Krieger's Blueberry Almond French Toast Bake makes 8 servings.

The ingredients for Ellie Krieger's Blueberry Almond French Toast Bake are:

Cooking spray
1 baguette (about 7 ounces), cut into 1-inch cubes
7 large eggs
8 large egg whites
2 cups unsweetened almond milk
1 teaspoon vanilla extract
1/2 teaspoon ground cinnamon
1/3 cup pure maple syrup
2 cups fresh blueberries
1/3 cup sliced almonds
2 tablespoons dark brown sugar

Here is how you make Ellie Krieger's Blueberry Almond French Toast Bake:

Spray a 9 by 13-inch baking pan with cooking spray. Arrange the bread in a single layer in the baking pan. Whisk together the eggs, egg whites, milk, vanilla, cinnamon and maple syrup. Pour the egg mixture over the bread in the pan, spreading it around so the liquid saturates the bread. Scatter the blueberries evenly on top and sprinkle with the almonds and brown sugar. Cover and refrigerate overnight.Preheat the oven to 350 degrees F. Uncover the baking pan and bake for 40 to 50 minutes. Serve warm, cold or at room temperature.Serving Size: Makes 8 ServingsNumber of Servings: 8Recipe submitted by SparkPeople user SKGUDMU.

The nutritional information for Ellie Krieger's Blueberry Almond French Toast Bake is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 257.5

• Total Fat: 8.5 g
• Cholesterol: 161.8 mg
• Sodium: 395.6 mg
• Total Carbs: 29.4 g
• Dietary Fiber: 1.7 g
• Protein: 13.4 g