Vegetarian

Cheesy Lentil Bake is for Dinner.

Cheesy Lentil Bake takes 10 minutes to prepare.

Cheesy Lentil Bake takes 70 minutes to cook.

Cheesy Lentil Bake makes 6 servings.

The ingredients for Cheesy Lentil Bake are:

3 cups water
1.5-2 cups dry lentils
1 tsp salt
1 tsp pepper
1 tsp mixed herbs
2 onions, chopped
2 cloves garlic, minced
1 15oz can diced tomatoes
2 large carrots, chopped
1 stalk celery, chopped
1 each green, red and yellow bell peppers, chopped
1 1/2 cups shredded low fat Cheddar cheese

Here is how you make Cheesy Lentil Bake:

In a casserole dish, mix water, lentils, salt, pepper, herbs, onion, garlic and can of diced tomatoes.Place uncovered in preheated over at 375After 25-30 minutes, add carrots and celery, return to ovenAfter another 40 minutes, mix in peppers & return for 10 minsSprinkle grated cheese on top and brown under grill Number of Servings: 6Recipe submitted by SparkPeople user FALLENPIXELS.

The nutritional information for Cheesy Lentil Bake is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 304.5

• Total Fat: 5.9 g
• Cholesterol: 7.0 mg
• Sodium: 1,114.7 mg
• Total Carbs: 42.7 g
• Dietary Fiber: 14.4 g
• Protein: 23.0 g

The dietary needs meet for Cheesy Lentil Bake is Vegetarian