The recipe Baked Apple Pancakes

Made From Scratch Recipes

Baked Apple Pancakes recipe is a Breakfast meal that takes 25 minutes to make. If you enjoy for Breakfast, you will like Baked Apple Pancakes!

Baked Apple Pancakes

Baked Apple Pancakes Recipe
Baked Apple Pancakes

This is the original recipe given to me by a male coworker (so you know it's good!) If you like these, see my spin-off recipe for baked banana pancakes.This recipe is great for brunch, special-occasion breakfasts, or even just a big Sunday morning family breakfast, and requires no syrup!

What Course Is Baked Apple Pancakes?

Baked Apple Pancakes is for Breakfast.


How Long Does Baked Apple Pancakes Recipe Take To Prepare?

Baked Apple Pancakes takes 15 minutes to prepare.


How Long Does Baked Apple Pancakes Recipe Take To Cook?

Baked Apple Pancakes takes 25 minutes to cook.


How Many Servings Does Baked Apple Pancakes Recipe Make?

Baked Apple Pancakes makes 8 servings.


What Are The Ingredients For Baked Apple Pancakes Recipe?

The ingredients for Baked Apple Pancakes are:

4 apples, cored, peeled, sliced
1/2 C butter, divided
1/2 C brown sugar, packed
1/4 C pecans, chopped (opt)
1 tsp cinnamon
6 eggs
1 C flour
1 C milk
3 Tbs sugar


How Do I Make Baked Apple Pancakes?

Here is how you make Baked Apple Pancakes:

Combine apples, 1/4 C butter, brown sugar, pecans and cinnamon in a microwave safe bowl. Heat on high 2-4 minutes, until apples are tender. Spoon into lightly greased 9X13 baking pan and set aside. Combine eggs, flour, milk, sugar and remaining butter; blend until smooth and spread over apples. Bake 25 minutes at 350 degrees until top is firm and juice is bubbly. Serves 6-8 (nutrition info includes pecans)Note: Works well baked in single-serving ramekins. Also try with whole wheat flour. Number of Servings: 8Recipe submitted by SparkPeople user ERINBEAR80.


What's The Nutritional Info For Baked Apple Pancakes?

The nutritional information for Baked Apple Pancakes is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 344.7
  • Total Fat: 18.4 g
  • Cholesterol: 191.1 mg
  • Sodium: 68.8 mg
  • Total Carbs: 41.9 g
  • Dietary Fiber: 2.8 g
  • Protein: 8.0 g

More Online Recipes

Appetizers, Soups & Salads, Asian, Beef & Pork, Birthday, Breakfast, Brunch, Christmas, Cookout, Dessert, Dinner, Fish, French, German, Indian, Italian, Kids, Lunch, Mexican, Party, Picnic, Poultry, Salad, Sandwich, Side Dish, Side Items, Slow Cooker, Snack, Soup, Spanish, Thanksgiving, Vegetarian

Online Recipes Of The Day