The recipe baked egg cups

Made From Scratch Recipes

baked egg cups recipe is a Breakfast meal that takes 12 minutes to make. If you enjoy for Breakfast, you will like baked egg cups!

baked egg cups

baked egg cups Recipe
baked egg cups

a healthier version of an egg sandwich

What Course Is baked egg cups?

baked egg cups is for Breakfast.


How Long Does baked egg cups Recipe Take To Prepare?

baked egg cups takes 10 minutes to prepare.


How Long Does baked egg cups Recipe Take To Cook?

baked egg cups takes 12 minutes to cook.


How Many Servings Does baked egg cups Recipe Make?

baked egg cups makes 12 servings.


What Are The Ingredients For baked egg cups Recipe?

The ingredients for baked egg cups are:

12 fresh eggs
6 heaping tablespoons of cottage cheese
6 tablespoons of nutritional yeast
salt to taste
additional seasonings to taste like dried onion or fiery 5 pepper blend


How Do I Make baked egg cups?

Here is how you make baked egg cups:

preheat oven to 350? lightly spray a muffin pan with baking spray then fill cups 3/4 full bake for 12-13 minutes Serving Size: makes 12 servingsNumber of Servings: 12Recipe submitted by SparkPeople user BRIALALA.


What's The Nutritional Info For baked egg cups?

The nutritional information for baked egg cups is:

  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 91.4
  • Total Fat: 5.3 g
  • Cholesterol: 185.6 mg
  • Sodium: 293.7 mg
  • Total Carbs: 2.1 g
  • Dietary Fiber: 1.0 g
  • Protein: 9.3 g

What Dietary Needs Does baked egg cups Meet?

The dietary needs meet for baked egg cups is Vegetarian


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