The recipe Baked Egg Rolls

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Baked Egg Rolls recipe is a meal that takes several minutes to make. If you enjoy for , you will like Baked Egg Rolls!

Baked Egg Rolls

Baked Egg Rolls Recipe
Baked Egg Rolls

How Long Does Baked Egg Rolls Recipe Take To Prepare?

Baked Egg Rolls takes several minutes to prepare.


How Long Does Baked Egg Rolls Recipe Take To Cook?

Baked Egg Rolls takes several minutes to cook.


How Many Servings Does Baked Egg Rolls Recipe Make?

Baked Egg Rolls makes 9 servings.


What Are The Ingredients For Baked Egg Rolls Recipe?

The ingredients for Baked Egg Rolls are:


* Carrots, raw, 1.5 cup, grated (remove)
* Cabbage, fresh, 1.5 cup, shredded (remove)
* Mushrooms, fresh, 2 medium (remove)
* Onions, raw, 1 tbsp chopped (remove)
* *Kikkoman Soy Sauce, 1 tbsp (remove)
* Mori-Nu, Tofu, silken, firm, 2 slice (remove)
* *Egg Roll Wraps , NASOYA (3wraps/66g), 3 serving (remove)
canola oil 1 T


How Do I Make Baked Egg Rolls?

Here is how you make Baked Egg Rolls:

Number of Servings: 9Recipe submitted by SparkPeople user KAYBUGJ.


What's The Nutritional Info For Baked Egg Rolls?

The nutritional information for Baked Egg Rolls is:

  • Servings Per Recipe: 9
  • Amount Per Serving
  • Calories: 95.1
  • Total Fat: 2.3 g
  • Cholesterol: 3.3 mg
  • Sodium: 261.3 mg
  • Total Carbs: 14.8 g
  • Dietary Fiber: 1.2 g
  • Protein: 4.3 g

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