The recipe Baked French Toast

Made From Scratch Recipes

Baked French Toast recipe is a Breakfast meal that takes 10 minutes to make. If you enjoy for Breakfast, you will like Baked French Toast!

Baked French Toast

Baked French Toast Recipe
Baked French Toast

Quick to throw together, smells delicious, and no added fats.

What Course Is Baked French Toast?

Baked French Toast is for Breakfast.


How Long Does Baked French Toast Recipe Take To Prepare?

Baked French Toast takes 5 minutes to prepare.


How Long Does Baked French Toast Recipe Take To Cook?

Baked French Toast takes 10 minutes to cook.


How Many Servings Does Baked French Toast Recipe Make?

Baked French Toast makes 2 servings.


What Are The Ingredients For Baked French Toast Recipe?

The ingredients for Baked French Toast are:

2 Eggs
2 Egg Whites
1/2 c 1% Milk
1/2 tbsp Vanilla (or less, if you don't love vanilla)
1 tbsp Brown Sugar
dash Nutmeg
4 slices Whole Wheat Bread


How Do I Make Baked French Toast?

Here is how you make Baked French Toast:

Use a fork to whisk together eggs. Add milk, vanilla, brown sugar, and nutmeg; mix well. Pour into small loaf pan. Cut bread into strips (I used four strips per slice). Place in pan and mix gently until the bread is soggy and mostly covered in the egg mixture. Cook in 325 degree oven until the eggs are set (about 10 minutes).Number of Servings: 2Recipe submitted by SparkPeople user TEMPESTE.


What's The Nutritional Info For Baked French Toast?

The nutritional information for Baked French Toast is:

  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 294.4
  • Total Fat: 7.7 g
  • Cholesterol: 215.6 mg
  • Sodium: 417.9 mg
  • Total Carbs: 37.5 g
  • Dietary Fiber: 4.0 g
  • Protein: 19.3 g

What Dietary Needs Does Baked French Toast Meet?

The dietary needs meet for Baked French Toast is Vegetarian


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