The recipe Baked Greens

Made From Scratch Recipes

Baked Greens recipe is a Breakfast meal that takes 55 minutes to make. If you enjoy for Breakfast, you will like Baked Greens!

Baked Greens

Baked Greens Recipe
Baked Greens

Crustless Quiche

What Course Is Baked Greens?

Baked Greens is for Breakfast.


How Long Does Baked Greens Recipe Take To Prepare?

Baked Greens takes 10 minutes to prepare.


How Long Does Baked Greens Recipe Take To Cook?

Baked Greens takes 55 minutes to cook.


How Many Servings Does Baked Greens Recipe Make?

Baked Greens makes 8 servings.


What Are The Ingredients For Baked Greens Recipe?

The ingredients for Baked Greens are:

1/4 cup Butter, salted
3 large Eggs, beaten
1/4 tsp Pepper
1/2 tsp Salt
1/2 cup Bread crumbs, seasoned
1 cup Soy Milk, original
1/2 cup shredded Sharp Cheddar
1/4 cup Flour - Gold medal all purpose flour
16 oz Baby Kale, Chard, Spinach mix or any salad greens mix


How Do I Make Baked Greens?

Here is how you make Baked Greens:

Preheat oven to 350. Grease a 9 inch cake pan or 2qt round casserole dish. Chop the greens, using a food processor if you can. Melt the butter and add to the greens. Mix in all the other ingredients and bake for 55 minutes. Serving Size: 1/8 pieNumber of Servings: 8.0Recipe submitted by SparkPeople user SCAREDOFSCALE.


What's The Nutritional Info For Baked Greens?

The nutritional information for Baked Greens is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 178.1
  • Total Fat: 10.6 g
  • Cholesterol: 92.8 mg
  • Sodium: 466.3 mg
  • Total Carbs: 12.7 g
  • Dietary Fiber: 1.8 g
  • Protein: 8.0 g

What Dietary Needs Does Baked Greens Meet?

The dietary needs meet for Baked Greens is Vegetarian


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