The recipe Basic Baked Steel Cut Oats

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Basic Baked Steel Cut Oats recipe is a meal that takes several minutes to make. If you enjoy for , you will like Basic Baked Steel Cut Oats!

Basic Baked Steel Cut Oats

Basic Baked Steel Cut Oats Recipe
Basic Baked Steel Cut Oats

Use as a foundation for either sweet or savory baked steel cut oat recipes

How Long Does Basic Baked Steel Cut Oats Recipe Take To Prepare?

Basic Baked Steel Cut Oats takes several minutes to prepare.


How Long Does Basic Baked Steel Cut Oats Recipe Take To Cook?

Basic Baked Steel Cut Oats takes several minutes to cook.


How Many Servings Does Basic Baked Steel Cut Oats Recipe Make?

Basic Baked Steel Cut Oats makes 8 servings.


What Are The Ingredients For Basic Baked Steel Cut Oats Recipe?

The ingredients for Basic Baked Steel Cut Oats are:

1 large egg lightly beaten
0.25 tsp Salt
2 cup unsweetened soy milk
1 cup steel cut oats
1 tbsp olive oil


How Do I Make Basic Baked Steel Cut Oats?

Here is how you make Basic Baked Steel Cut Oats:

Preheat oven to 350 degreesMix dry ingredients and wet ingredients separately, then combineAdd whatever addition ingredients that float your boatCover loosely with aluminum foil and bake in greased 8x8 baking dish for 30 minutesUncover baking dish and continue cooking ~30 more minutesServing Size:?6


What's The Nutritional Info For Basic Baked Steel Cut Oats?

The nutritional information for Basic Baked Steel Cut Oats is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 113.9
  • Total Fat: 4.5 g
  • Cholesterol: 23.2 mg
  • Sodium: 102.8 mg
  • Total Carbs: 14.6 g
  • Dietary Fiber: 2.3 g
  • Protein: 5.5 g

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