The recipe GingerSunshine's Carrot Baked Potatoes

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GingerSunshine's Carrot Baked Potatoes recipe is a meal that takes 37 minutes to make. If you enjoy for , you will like GingerSunshine's Carrot Baked Potatoes!

GingerSunshine's Carrot Baked Potatoes

GingerSunshine's Carrot Baked Potatoes Recipe
GingerSunshine's Carrot Baked Potatoes

I make something similar to this for the kids using butter and more cheese without the carrot and ketchup and only cut off the top 3rd and replace the top while baking. We call them "lid potatoes" from a story we once read. This version is much healthier and gives extra veggie servings. I think they are good!

GingerSunshine's Carrot Baked Potatoes

How Long Does GingerSunshine's Carrot Baked Potatoes Recipe Take To Prepare?

GingerSunshine's Carrot Baked Potatoes takes 20 minutes to prepare.


How Long Does GingerSunshine's Carrot Baked Potatoes Recipe Take To Cook?

GingerSunshine's Carrot Baked Potatoes takes 37 minutes to cook.


How Many Servings Does GingerSunshine's Carrot Baked Potatoes Recipe Make?

GingerSunshine's Carrot Baked Potatoes makes 2 servings.


What Are The Ingredients For GingerSunshine's Carrot Baked Potatoes Recipe?

The ingredients for GingerSunshine's Carrot Baked Potatoes are:

*3 small red potatoes (not the teeny ones, but smaller than a "regular" size potato. The ones I used weighed about 75 grams each)

*1 large carrot, grated

*1/3 c shredded cheddar cheese

*1 tbs ketchup


How Do I Make GingerSunshine's Carrot Baked Potatoes?

Here is how you make GingerSunshine's Carrot Baked Potatoes:

1. Scrub potatoes and pierce in a few places with fork. Place in a glass microwave safe baking dish (preferably with a lid). Add 1/4 cup water and cover.2. Microwave covered on high for 6 minutes. Flip over potatoes and cook for an additional 5 minutes, still covered. Allow to stand in closed microwave after finished for an additional 5 minutes before removing.3. Preheat oven to 425 degrees. Remove potatoes to cutting board and place grated carrots in the dish of water and microwave for 1 minute on high until heated and slightly softened (if you like your carrots more well done you may wish to heat until they are softer than that.) Drain and return to dish.4. Cut potatoes in half and scoop out most of the filling with a spoon and add it to the carrots. Leave enough of the potato attached to the skin so that it keeps its structure. Add cheese and ketchup and mash until well mixed. Spoon mixture back into the potato skin shells. Rinse dish and place the potato halves in dish, skin side down.5. Bake at 425 for 20 minutes or until hot and tops just begin to brown. Garnish with salt and pepper if desired.Serving Size: Makes 2 servings, 3 pieces eachNumber of Servings: 2Recipe submitted by SparkPeople user GINGERSUNSHINE.


What's The Nutritional Info For GingerSunshine's Carrot Baked Potatoes?

The nutritional information for GingerSunshine's Carrot Baked Potatoes is:

  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 184.6
  • Total Fat: 4.7 g
  • Cholesterol: 15.0 mg
  • Sodium: 200.5 mg
  • Total Carbs: 30.0 g
  • Dietary Fiber: 2.8 g
  • Protein: 6.1 g

What Dietary Needs Does GingerSunshine's Carrot Baked Potatoes Meet?

The dietary needs meet for GingerSunshine's Carrot Baked Potatoes is Vegetarian


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