Vegetarian

Twice baked potatoes is for Dinner.

Twice baked potatoes takes 15 minutes to prepare.

Twice baked potatoes takes 70 minutes to cook.

Twice baked potatoes makes 1 servings.

The ingredients for Twice baked potatoes are:

One large baking potato
Kholrabi (or the vegetable you want to puree)
Sour cream (however much fat you prefer)
Cheese (I use pre-shredded because I am lazy)
Butter
Garlic (fresh is best)
Scallions
Dill weed
Salt
Pepper
Olive oil

Here is how you make Twice baked potatoes:

Clean a large potato.Poke it with a fork so it doesn't explode or dinner is ruined.Rub the potato with olive oil and add a little sea salt and cracked pepper to the skin for flavor.Put the potato on aluminum foil on a cookie sheet and bake 50-55 minutes.While the potato is baking, peel and steam or boil half a kholrabi. Once that is cool, chop it up and puree it. You only need about a quarter cup or less per potato and you could use other veggie purees. I just had kholrabi from my farmshare, so there you go.Take out the potato and let cool enough to handle.Cut the potato in half lengthwiseScoop out the insides, leaving enough of a shell to keep its shape. Leave a little potato "meat" attached to the skin so you don't have holes.Mash up the potato insides with most of the cheese (save some to sprinkle on top), sour cream, veggie puree, butter, salt, pepper, dill, scallions and garlic. Once it's mixed in, reload your potato skins with the mash.Put them back on the aluminum foil and sprinkle with that cheese you kept aside.Bake another 15 minutes.Devour.Half a potato is a pretty satisfying meal really.Serving Size: 2 servings (half potato each)Number of Servings: 1Recipe submitted by SparkPeople user FATNENNIFER.

The nutritional information for Twice baked potatoes is:

• Servings Per Recipe: 1
• Amount Per Serving
• Calories: 777.1

• Total Fat: 45.6 g
• Cholesterol: 106.8 mg
• Sodium: 1,667.4 mg
• Total Carbs: 73.2 g
• Dietary Fiber: 7.6 g
• Protein: 23.2 g

The dietary needs meet for Twice baked potatoes is Gluten Free