The recipe Baked Rigatoni Alfredo

Made From Scratch Recipes

Baked Rigatoni Alfredo recipe is a Dinner meal that takes several minutes to make. If you enjoy for Dinner, you will like Baked Rigatoni Alfredo!

Baked Rigatoni Alfredo

Baked Rigatoni Alfredo Recipe
Baked Rigatoni Alfredo

Rigatoni baked in Alfredo Sauce

What Course Is Baked Rigatoni Alfredo?

Baked Rigatoni Alfredo is for Dinner.


How Long Does Baked Rigatoni Alfredo Recipe Take To Prepare?

Baked Rigatoni Alfredo takes several minutes to prepare.


How Long Does Baked Rigatoni Alfredo Recipe Take To Cook?

Baked Rigatoni Alfredo takes several minutes to cook.


How Many Servings Does Baked Rigatoni Alfredo Recipe Make?

Baked Rigatoni Alfredo makes 4 servings.


What Are The Ingredients For Baked Rigatoni Alfredo Recipe?

The ingredients for Baked Rigatoni Alfredo are:

1 package (10 oz) Broccoli, frozen
1 cup (1" pieces) Cauliflower, frozen, cooked
8 oz Mozzarella Cheese, part skim milk
4 serving PC garlic alfredo sauce (by KEAGY541)
500 gram(s) PC Blue Menu whole wheat Rigatoni (by MOM2BRANDON)


How Do I Make Baked Rigatoni Alfredo?

Here is how you make Baked Rigatoni Alfredo:

Cook pasta according to packaged directions.Defrost Broccoli and Caulflowermix pasta and veggies with saucepour into baking dishtop with mozzarellabake for 25 mins in 375 degree oven Serving Size: 4Number of Servings: 4Recipe submitted by SparkPeople user ANDREA8418.


What's The Nutritional Info For Baked Rigatoni Alfredo?

The nutritional information for Baked Rigatoni Alfredo is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 726.5
  • Total Fat: 20.1 g
  • Cholesterol: 57.9 mg
  • Sodium: 517.1 mg
  • Total Carbs: 100.3 g
  • Dietary Fiber: 15.7 g
  • Protein: 36.5 g

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