The recipe Acorn squash, baked

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Acorn squash, baked recipe is a Dinner meal that takes 60 minutes to make. If you enjoy for Dinner, you will like Acorn squash, baked!

Acorn squash, baked

Acorn squash, baked Recipe
Acorn squash, baked

good side dish

What Course Is Acorn squash, baked?

Acorn squash, baked is for Dinner.


How Long Does Acorn squash, baked Recipe Take To Prepare?

Acorn squash, baked takes 5 minutes to prepare.


How Long Does Acorn squash, baked Recipe Take To Cook?

Acorn squash, baked takes 60 minutes to cook.


How Many Servings Does Acorn squash, baked Recipe Make?

Acorn squash, baked makes 2 servings.


What Are The Ingredients For Acorn squash, baked Recipe?

The ingredients for Acorn squash, baked are:

acorn squash, country crock margarine and brown sugar


How Do I Make Acorn squash, baked?

Here is how you make Acorn squash, baked:

halve acorn squash, place face down on baking sheet in 350 degree oven. Bake 30 to 45 minutes. Take out of oven and put margarine and brown sugar in squash cavity. Place on half on top of the other in baking dish so they won't move and bake an additional 30 minutes.Serving Size: makes 2 servingsNumber of Servings: 2Recipe submitted by SparkPeople user BRUISERSBABY.


What's The Nutritional Info For Acorn squash, baked?

The nutritional information for Acorn squash, baked is:

  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 150.1
  • Total Fat: 3.7 g
  • Cholesterol: 0.0 mg
  • Sodium: 65.1 mg
  • Total Carbs: 34.5 g
  • Dietary Fiber: 3.2 g
  • Protein: 1.7 g

What Dietary Needs Does Acorn squash, baked Meet?

The dietary needs meet for Acorn squash, baked is Vegetarian


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